This is Jesse's 10th birthday cake. All buttercream. Freehanded the shark, and the kelp is done using a wilton tip.
Saturday, July 4, 2009
You can have your CAKE (and eat it too!) LOL
This cake was done for an auction . . . the winning bidder got to pick the cake of their choice (two tiered or 11 x 15). I went a little crazy and added an extra (small) tier, plus 12 coordinating cupcakes. This was for a birthday/4th of July party, with a golf theme. I just delivered it today, so hopefully they are enjoying it right now!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhlVjuwvRY5zpfctjENZ22ESHpGF_T3IGI9vE08Nb42W3fWEKpBL88IyG0NvYjo84L828Imh683bajOzrEBpnTElMHngsgn1A8n9YP24ZRcUBb0TzLWvdWo-r8B4donzR-CWJqbjrU6RIM/s400/HPIM2133.JPG)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1EuycckPo-ui5KKqslHgEnpGpRZ7M1IiaRToLu8oiVCR1Ow-iL0RZ9dnNBRcRG4Pdqi0eVOGgwmmnFa_Pthi4QNB7HFmtubaJoBjyflnMe8xh8R3TPBC6C2O4KxO0VPfVRzkxfI6YLp0/s400/HPIM2132.JPG)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEij6qD-1OpigfE0UmYx7luKC8CCAd3HcKVlpUw53XVVSKA4Wc_9NMn2tJgdVFp-a3txX3OtSOdW-B0IB0yL-0TenaxOjp8hvLOR3PTuvJBTnYm4jGuUVlA_7N59RQbBptTJA2z3MAX7-f0/s400/HPIM2130.JPG)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipkH577TR2dFLwPbuy5ksIj8D9pYm82w-uOrZFsEwG_rA_Y7Gjj88FVNR6R-0LdcL2QYpvWqPv-a6WlAJWSsP22oxJvQemP7KsHMHkVhvlzcooNemUlnyU4vu6IDrO7yJ2rmiAPmjspyY/s400/HPIM2129.JPG)
The below cake is a Tie Dye cake, done for the son of a friend of mine. I did the inside tie dye also, but haven't seen pictures of how that turned out yet. Hopefully it looked colorful and not inedible!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLhmASI_grFGxKodPbIVgJGb59TYf96Vy4H2yvpcNMxGoVV9903lJ4_1w_6BiE9Mq6Nia8GK2K8J6Fc5oS6yZSiHaTOARKA4aRRm46RPE27KcoeIG3K0Drkf3_OIDraSvKk5973lTRhVA/s400/HPIM2124.JPG)
This is Jesse's 10th birthday cake. All buttercream. Freehanded the shark, and the kelp is done using a wilton tip.![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4O_1R_uQde2Yy6Zq7Z2dZ5RVZhPD8UBOfzTMbWnKiKP5Q5EXD7vxRF3YG4C16ALFbz4zS3KDCVE5Di_p65Nv2MtzoLTJbDqZp-qCUQR2_8hLlCnQL8bg62Rk6DfK7grT8JUb6RXPQaBo/s400/HPIM1898.JPG)
This is Jesse's 10th birthday cake. All buttercream. Freehanded the shark, and the kelp is done using a wilton tip.
Subscribe to:
Posts (Atom)